EPICUREAN EVENTS, EXCLUSIVE EXPERIENCES
If you enjoy gourmet fare paired with the finest of wines, than dining at Chef’s Table is an absolute must. This private epicurean experience for a small group of guests treats you to a five-course, upgraded steakhouse menu and wine tasting.
Dinner at Chef’s Table is both experiential and educational, as the Chef de Cuisine specially prepares and presents each course, while explaining its cooking techniques, ingredients and flavors. Then a sommelier pairs every course with wine chosen to enhance your enjoyment of the dish. Showcasing the very best of our culinary offerings, this is a once-in-a-lifetime dining opportunity onboard all of our fleet.